Asian BBQ Tacos | Recipes| Lee Kum Kee Home | Australia
Tacos are famous Mexican snack, this recipe has merged Asian style and created this BBQ flavour. This snack is perfect for party or friends gathering.
Keywords
- Lee Kum Kee
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Tongs
Ingredients
- 0.9 kg Pork butt, cut into 2 x 4-inch logs
- 2 Tomatoes (small diced)
- 57 g Onion (small diced)
- ½ cup Cilantro (chopped)
- 1 tbsp. Lime juice
- 1 package Taco shells
- 2 cups Shredded iceberg lettuce
- 113 g Lee Kum Kee Char Siu Sauce
- 2 tsp. Lee Kum Kee Pure Sesame Oil
- 28 g Rice wine
- Black pepper, to taste
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