Schnitzel with Red Cabbage & Apples Recipe - (4.4/5)

Ingredients

• Cabbage & Onions:
• 1 white onion, diced
• 1 tbsp. butter
• 2 diced apples
• 1/2 cup apple cider
• 1/4 bottle beer
• 1 head purple cabbage, cored & shredded
• 3 tbsp. apple cider vinegar
• 1 tbsp. honey
• Schnitzel:
• 4 x 6oz pork cutlets
• 1 cup buttermilk
• 1 egg, beaten
• 1 cup fine bread crumbs
• 1 tbsp. flour
• salt & pepper
• 3 tbsp. sunflower oil
• Onion Gravy:
• 1 white onion, sliced
• 1/4 cup beef broth
• 1/4 cup pale ale or Octoberfest beer
• 1/2 tbsp. cold butter
• Steamed carrots
• Boiled, skin on, potatoes
• Sprig of thyme