Sourdough Waffles drizzled with Blueberry Açaí Superfruits
Enjoy fluffy sourdough waffles topped with homemade Blueberry Acai syrup! Perfect for brunch, these easy waffles combine flavor and nutrition
Ingredients
- 1 ½ cups all-purpose flour
- 1 cup sourdough discard
- 2 tbsp honey or maple syrup
- 1 cup milk of choice
- 1 egg (omit for vegan)
- ¼ cup melted butter, coconut oil, or ghee
- 1 tsp vanilla extract
- ¼ tsp salt
- ½ tsp cinnamon
- 1 tsp baking soda
- 1 jar (6oz) St. Dalfour Blueberry & Açaí Superfruits
- 1/3 cup water
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