Italian Spaghetti Squash Boats | Glenda Britton, RHN
Italian Spaghetti Squash Boats are delicious and healthy, perfect for a grounding dinner. Serve with a green salad and enjoy hearty, comforting flavors!
Ingredients
- 1 large spaghetti squash
- 1 cup organic shredded mozzarella cheese, plus extra for topping
- 1/2 cup shredded Parmesan cheese (try to find Parmigiano-Reggiano)
- 2 cups either vegetarian or meat spaghetti sauce (link to spaghetti recipe in description above) - or use a good quality jarred sauce (check label).
- Salt and pepper to taste
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