Ricotta, Beet & Walnut Salad - Grande Cheese
Try this twist on the classic roasted beet salad by adding Grande Ricotta cheese. Get the recipe today!
Ingredients
- 2 Red beets
- 5.5 oz. Grande Ricotta Prima Dolce® (, 3 slices about 1/2" thick)
- 1-2 tbsp. Walnut pieces
- 3 tbsp. Extra virgin olive oil
- 1 cup Mixed greens
- Salt and pepper, to taste
- Balsamic glaze, to drizzle
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