Thai Meatball Soup Recipe: How to Make It

Ingredients

• 1/2 cup fresh cilantro, finely chopped
• 1/3 cup unsweetened shredded coconut
• 3 tablespoons teriyaki sauce, divided
• 1/2 teaspoon salt
• 1/2 teaspoon ground ginger
• 1-1/2 pounds ground chicken
• 1/4 cup sesame oil
• 3 cups chicken broth
• 1 can (13.66 ounces) coconut milk
• 1-1/2 cups julienned carrots
• 2 cups torn fresh kale
• 4-1/2 teaspoons lime juice
• 1 tablespoon brown sugar
• Optional: Lime wedges and additional chopped cilantro