Char Siu Chicken Recipe | Samsung Food App
This char siu chicken is an easy and tasty alternative to the traditional char siu. Made with boneless chicken thighs, it's super juicy and tastes savory with a hint of sweetness and just enough char.
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring spoon
- Measuring cup
Ingredients
- 2 pounds boneless, skinless chicken thighs
- 4 tablespoons hoisin sauce
- 3 tablespoons granulated sugar
- 2 tablespoons regular soy sauce
- 1 tablespoon Shaoxing rice wine ((optional))
- 1 cube fermented red bean curd (regular red or rose are both fine)
- 2 teaspoons red yeast rice (finely grounded; optional for color (or use 2-5 drops of red food coloring) *see notes)
- 1½ teaspoons garlic powder
- ½ teaspoon Chinese five spice powder
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