Aloo tamatar pulao recipe (potato and tomato rice)

Aloo tamatar pulao recipe (potato and tomato rice)

en.petitchef.com

Heat up a pan on medium-high heat, add oil, add the dry spices: Fenugreek leaves, jeera seeds, cloves, cinnamon. Saute until the jeera seeds brown. - Recipe...

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Ingredients

  • Leftover Rice and Aloo Tamatar Subzi
  • Oil - 1.5 to 2 tablespoons
  • Kasoori Methi (MDH)- 2 teaspoons
  • Jeera Seeds - 1 teaspoon
  • Cloves - 4
  • Cinnamon Stick - 1/2 a stick
  • MDH Pav Bhaji Masala- just sprinkle some on top of the rice

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