Best Cacio E Pepe Potato Gnocchi - How to Make Cacio E Pepe Potato Gnocchi
Now you can make your fave restaurant dish at home! Homemade gnocchi is easier than you think.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.delish.com.
Ingredients
- 4 large russet potatoes, scrubbed clean
- 2 1/2 c. all-purpose flour, plus more for surface
- 2 large eggs
- 2 tsp. kosher salt
- Freshly ground black pepper
- 4 tbsp. butter
- 1/2 c. freshly grated Parmesan, plus more for serving
- 1/4 c. freshly grated Pecorino
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