Chicken Paprikash | Christopher Kimball’s Milk Street | Recipes, TV and Cooking Tips
Paprikash is one of the most famous dishes from Hungary, chicken is cooked in a bold paprika-infused sauce, then finished with sour cream.
Ingredients
- 3 pounds bone-in, skin-on chicken thighs, trimmed
- Kosher salt and ground black pepper
- 1 tablespoon grapeseed or other neutral oil
- 1 large yellow onion, finely chopped
- 2 tablespoons sweet paprika , plus more to serve
- 2 tablespoons tomato paste
- ¾ cup sour cream
- 1 tablespoon cornstarch
- Optional garnish: Chopped fresh dill OR chopped fresh chives
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