Sweetcorn and Red Pepper Pasta | Bright Horizons
Learn how to make and cook sweetcorn and red pepper pasta with recipes from Bright Horizons
Ingredients
- 200g Fusilli Spiral
- 1l Whole Milk
- 60g Margarine
- 60g Plain Flour
- 50g White Onion
- 50g Button Mushrooms
- 100g Sweetcorn
- 1g Parsley
- 100g Red Pepper
- 200g Mild Cheddar
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