Vitasoy | Healthier Malaysian Chicken Curry - Vitasoy
Discover a healthier Malaysian chicken curry using less coconut milk, chicken breast, and sweet potatoes. Perfect for a lighter dinner.
Ingredients
- 1 lemongrass stalk, white part only, chopped
- 4 garlic cloves, peeled
- 5cm piece ginger root, peeled and chopped
- 4 shallots, peeled and chopped (or 1 red onion)
- 2 tablespoons gluten free Malaysian curry powder (or medium curry powder, such as the Ayam brand)
- 3 tablespoons coconut oil (or vegetable oil)
- 500g chicken breast, diced
- 400g sweet potato, peeled and diced
- 250ml coconut milk
- 250ml Vitasoy Soy Milky Lite
- 1 tablespoon brown sugar (optional)
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