Bakery Style Baked Nippattu Recipe
Master Bakery Style Baked Nippattu Recipe with our comprehensive recipe guide. Includes ingredients, step-by-step instructions, cooking tips, and nutrition info
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.archanaskitchen.com.
Cooking tools:
- Mixing bowl
- Oven
- Baking sheet
- Plastic sheet
- Fork
- Cooling rack
- Measuring cup
- Measuring spoon
- Airtight container
- Chef's knife
- Cutting board
- Rolling pin
Ingredients
- 2 cups All Purpose Flour (Maida)
- 1/4 cup Lukewarm Water
- 1/3 cup Oil
- 4 tablespoons Butter (Salted) melted
- 1 teaspoon Baking soda
- 1 tablespoon Milk Powder optional
- 4 teaspoons Sesame seeds (Til seeds) white
- 1 Onion finely chopped
- 3 to 4 Green Chillies finely chopped
- 1 teaspoon Black pepper powder optional
- Few Coriander (Dhania) Leaves chopped
- Few Curry leaves
- 2 teaspoons Sugar
- Salt to taste
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