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Pad Kra Pao (Thai basil chicken) | Recipe | Kitchen Stories
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Ingredients
- 230 g chicken breasts
- 20 g garlic
- 19 g chilis
- 40 g Thai holy basil
- 1 1/2 tbsp oyster sauce
- 1/2 tsp dark soy sauce
- 1 tbsp fish sauce
- 1/2 tsp sugar
- 1/2 tbsp vegetable oil (for coating)
- 1 egg (room temperature)
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