Mung Bean Pasta Salad - BeingBrigid
Quick, easy, delicious bean pasta salad packed with fiber and protein. Gluten-free, dairy-free, vegan. Perfect for Memorial Day weekend. Join The Being Collective 28-Day Challenge for healthier...
Ingredients
- 3 c mung bean and edamame fettuccine (recommend Explore Cuisine brand)
- 1 c orange bell pepper, diced
- 1 c red bell pepper, diced
- 1/2 c red onion, diced
- 1/4 c sun dried tomatoes (dry, not in oil)
- 3 cloves garlic, minced
- 3 tbsp pine nuts
- 2 tbsp fresh rosemary, chopped
- 1 tsp garlic powder
- Dash salt
- Dash pepper
- ¼ c avocado oil based honey mustard dressing (recommend Primal Kitchen)
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