Chocolate Peanut Butter Cookies Recipe | King Arthur Baking

Ingredients

• 1 1/2 cups (180g) King Arthur Unbleached All-Purpose Flour
• 1/2 cup (43g) unsweetened cocoa, Dutch-process or natural
• 1/2 teaspoon baking soda
• 1/4 teaspoon table salt
• 1/2 cup (99g) granulated sugar
• 1/2 cup (106g) dark brown sugar or light brown sugar, packed
• 8 tablespoons (113g) unsalted butter, softened
• 1/4 cup (68g) peanut butter
• 1 teaspoon King Arthur Pure Vanilla Extract
• 1 large egg
• 2 tablespoons (28g) water
• 1 1/2 cups (255g) mini peanut butter cups