Bread and Butter Pickles

Name: Bread and Butter Pickles
Ingredients: 8 cups water; 1/2 cup pickling salt; 1 1/2 cups thinly vertically sliced yellow onion; 5 pounds pickling cucumbers , cut onto 1/4 inch thick slices; 4 1/2 cups white vinegar; 3 cups sugar; 2 1/2 T. mustard seeds; 1 1/2 tsp. celery seeds; 1 1/2 tsp. turmeric

www.wholegrain100.com

Easy and tasty Bread and Butter Pickles from Cooking Light, perfect for canning at home in just 40 minutes. Perfect for preserving summer's bounty.

Keywords

whole grains
pies
cakes
cookies
healthy real food
chicken
beef
pork
breads
toppings and spreads
weight loss tricks

View full recipe on www.wholegrain100.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholegrain100.com.

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