Kerala Kappa Beef curry recipe by Indian chef Consultant Bobby Geetha
Kerala Kappa Beef curry recipe is an amazing combination of Tapioca & Beef curry. This is a traditional recipe of Kerala
Ingredients
- 1 Kg Beef buy fresh
- 1 Tspn Turmeric powder
- 1 Tbspn Chilli powder
- 2 Tbspn Red chilli paste
- 3 Tspn Coriander powder
- 1 Tbspn Ginger garlic paste
- 2 medium size onion Onion sliced
- 3 nos. Green chilli slit
- 10 leaves Curry leaf
- 1 cube Chicken stock cube
- 1 Tspn Salt
- 3 Tbspn Oil
- Water – just enough to cover beef.
- 2 Tbspn Coconut oil
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