Chicken & Mushroom Crepes – Chef Merito

Ingredients

• 1 Package French crepes (about 10 per pkg)
• 3 Tbsp. cooking oil
• 10 oz. mushrooms, thinly sliced
• ½ onion, diced
• 2 garlic cloves, minced
• 1 ½ tsp. Chef Merito® Chicken Seasoning
• 2 tsp. thyme, fresh
• ¼ cup dry white wine
• 1 cup Monterey cheese, shredded
• ¼ cup Chef Merito® Adobo para Carne con Chile
• 4 Tbsp. butter
• ¼ cup flour
• 2 ¼ cups milk