Sour Cherry Muffins | Community Recipes | Nigella's Recipes | Nigella Lawson
Golden muffins filled with sweet redcurrant jelly and sour cherries for a delightful contrast of flavors. Serves 12.
Keywords
- Vegetarian
- Nibbly
- Sweet
- Partytime
- Solitary Treats
- Breakfast
- Brunch
Ingredients
- 90 grams butter (melted)
- 375 grams self-raising flour (sifted)
- 55 grams ground almonds (or hazelnuts)
- 150 grams caster sugar
- 1 egg
- 250 millilitres milk
- 125 millilitres redcurrant jelly (approximately, use cherry jelly if you can find it - I couldn't)
- 12 cherries (sour cherries, in their own juice or in light syrup, well-drained)
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