Veggie Frittata | School of Medicine | West Virginia University

Veggie Frittata | School of Medicine | West Virginia University

medicine.wvu.edu

Delicious Veggie Frittata with spinach, mushrooms, and tomatoes—quick, healthy, and perfect for breakfast or any time! | WVU School of Medicine

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Ingredients

  • 2 large eggs
  • 1/3 cup of spinach
  • 1/4 cup of mushrooms, chopped
  • 1/2 Roma tomato, diced
  • 1tsp olive oil
  • Salt & pepper (as needed)
  • Garlic & onion powder (as needed)

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