Grilled Cheese with Grand Cru, Fig Jam, Prosciutto and Arugula
A gourmet grilled cheese sandwich featuring rich Grand Cru cheese, sweet fig jam, savory prosciutto, and fresh arugula for a delightful flavor combination.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.rothcheese.com.
Cooking tools:
- Skillet
- Spatula
- Grater
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Stove
- Plate
Ingredients
- 4 slices of bread (your choice, like sourdough or ciabatta)
- 4 oz Roth Grand Cru cheese, shredded
- 2 tablespoons fig jam
- 4 slices prosciutto
- 1 cup fresh arugula
- 2 tablespoons unsalted butter
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