Peppered Steak N Mushroom Pie Filling recipe by Fatima Mahomed

Ingredients

• 500g steak tender fillets chopped in small cubes
• 1 teaspoon fresh ginger paste
• 3 Tablespoon butter ghee (Clarified butter)
• 1 teaspoon oil
• 1 Tablespoon crushed garlic
• Freshly milled black pepper sprinkle
• 1 punnet fresh mushrooms
• 1 teaspoon chilli powder
• ¼ cup fresh cream (reserve 1 Tablespoon for marinate)
• ¼ cup full cream milk
• 1 teaspoon steak spice
• 1 teaspoon white pepper powder
• 1 Tablespoon steakhouse sauce
• 1 Tablespoon soy sauce
• 1 medium red onions
• 1 Tablespoon corn flour
• 1 packet mushrooms soup optional
• 1 egg beaten to brush on pastry
• Chopped fresh dhania (coriander)
• 2 rolls of today's puff pastry