Broccoli and Chickpea Rice Salad | Fity

Ingredients

• almonds 0.25 cup
• broccoli florets 4 cups
• brown rice 2 cups
• dijon mustard 2 tablespoons
• chickpeas 1.5 cup
• parsley 0.25 cup
• garlic 1 clove
• to 3 green onions 2
• ground pepper 6 servings
• juice of lemon 1.5
• olive oil 1 tablespoon
• olive oil 2 teaspoons
• 2 tablespoons pineapple juice (juice from canned pineapple) 2
• pepper flakes 0.5 teaspoon
• sea salt 1.5 teaspoons
• sun-dried tomatoes 0.33333334 cup
• tamari sauce 2 teaspoons