Creamy Lentil Rice Pudding with Fresh Spiced Apple – Lentils.org

Ingredients

• 4 cups (1 L) 2% milk
• ½ cup (125 mL) long grain rice
• ½ cup (125 mL) granulated sugar
• 1 whole vanilla bean, halved
• 1 whole cinnamon stick
• ¼ cup (60 mL) dried cranberries
• 1 cup (250 mL) cooked red lentils
• 1 gala apple, cored and finely diced
• ½ tsp (2 mL) lemon juice
• ½ tsp (2 mL) honey
• dash ground cinnamon