Pike in Wine from Treasured Polish Recipes for Americans by Polanie Club

Pike in Wine from Treasured Polish Recipes for Americans by Polanie Club

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Place in saucepan the fish and wine and allow to simmer gently until tender. Season. Remove from pan and keep warm until sauce is made. Sauce 1 cup wine including juice of fish 1 ½ tablespoon butt...

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Ingredients

  • 2 lbs. pike fillets
  • Salt and pepper
  • 1 ½ tablespoon flour
  • 1 egg yolk, beaten
  • 1 cup white wine
  • 1 cup wine including juice of fish
  • 1 ½ tablespoon butter

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