Mango Soy Glazed Duck Breast - Kikkoman Food Services

Mango Soy Glazed Duck Breast - Kikkoman Food Services

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Ingredients

  • Mango Soy Glaze:
  • 3 cups Kikkoman Soy Sauce
  • 1 1/2 cups mango purée
  • 3/4 cup rice wine vinegar
  • 1/3 cup sugar
  • 3 tablespoons Sambal oelek or chili paste
  • 24 boneless duck breasts, skin on ( 5 ounces each)
  • salt and black pepper

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