Ocean trout with kohlrabi salad recipe
Ocean trout with kohlrabi is a quick, crunchy fish dinner combining tender trout and crisp vegetables. A light, flavorful recipe perfect for any night.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gourmettraveller.com.au.
Cooking tools:
- Kitchen shears
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Baking sheet
- Parchment paper
- Paper towel
- Spatula
- Oven
- Stove
- Plate
Ingredients
- 4 skin-on ocean trout fillets (180gm each)
- 1 tbsp extra-virgin olive oil
- Kohlrabi salad
- 750 gm kohlrabi
- 210 gm (3/4 cup) Greek-style yoghurt
- 1 cup (loosely packed) dill, coarsely chopped
- 1½ tbsp Dijon mustard
- 2 tsp salted capers, rinsed, coarsely chopped
More Like This
Quick-pickled trout with kohlrabi salad
fooby.ch
Ocean trout with eggplant and cucumber
nzwomansweeklyfood.co.nz
Ocean trout and asparagus salad with creamy horseradish dressing
nzwomansweeklyfood.co.nz
Ocean Trout with Harissa and Yoghurt
gourmettraveller.com.au
Roast Ocean Trout with Cucumber and Preserved Lemon Salad
gourmettraveller.com.au
Ocean Trout Tartare
gottalovetassieseafood.com.au
Mediterranean Trout Recipe
lecoupdegrace.ca
Cucumber Quinoa Salad with Trout
gourmettraveller.com.au