Red Velvet Cheesecake Brownies
When Harry met Sally…. When Brownie met Cheesecake, they both fell in love head over heels. Be prepared to do the same! A fudgy red velvet brownie base with a thick and creamy cheesecake swirl, YUM!
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Cooking tools:
- Hand mixer
- Kitchen scale
- Baking pan
- Oven
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Cooling rack
- Airtight container
- Refrigerator
Ingredients
- 100gr all-purpose flour
- 3 eggs
- 175gr dark chocolate
- 120gr butter
- 200gr granulated sugar
- 2gr espresso powder
- 1tbsp vanilla
- ¼ tsp salt
- 1tsp red food colouring
- 200gr cream cheese (room temperature)
- 50gr sugar
- 1 egg
- 1tsp vanilla
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