Aeolus DDH DIPA Beer Recipe | All Grain Specialty IPA: New England IPA

Aeolus DDH DIPA Beer Recipe | All Grain Specialty IPA: New England IPA

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"Aeolus DDH DIPA" Specialty IPA: New England IPA beer recipe by S.E.A. Breeze Brewing. All Grain, ABV 8.21%, IBU 35.98, SRM 4.7, Fermentables: (Pilsner, Pale Al

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Cooking tools:

  • Mash tun
  • Brew kettle
  • Fermenter
  • Kitchen scale
  • Instant-read thermometer
  • Keg
  • Co2 regulator
  • Hydrometer
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Mixing bowl
  • Bucket
  • Pitcher

Ingredients

  • 26 lb Pilsner
  • 5 1/2 lb Pale Ale
  • 2 1/2 lb Flaked Oats
  • 2 lb BEST Chit Malt
  • 1 1/2 oz Simcoe Hops
  • 1 oz Simcoe Hops
  • 4 oz Citra Hops
  • 4 oz Simcoe Hops
  • 6 oz Simcoe Hops
  • 6 oz Nectoron Hops
  • 6 oz Motueka Hops

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