Easy Shakshuka Recipe with Halloumi
Discover the ultimate easy shakshuka recipe—poached eggs in a spiced tomato sauce, inspired by classic Middle Eastern and Mediterranean flavors. Perfect for any meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ranasrecipe.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Wooden spoon
- Spatula
- Stove
- Mixing bowl
- Serving platter
Ingredients
- 3 cloves garlic minced
- ½ large onion chopped
- 1 cup diced yellow pepper + diced orange pepper. You can also add red or green peppers.
- 2 tablespoons diced jalapeno pepper
- 5 large tomatoes ripe and diced
- 1/4 cup water
- 5 large eggs
- ¼ cup ditched kalamata olives
- ½ cup shredded halloumi cheese
- ¼ cup fresh chopped parsley
- 2 tablespoons olive oil
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