Baked Chimichangas - Recipe

Baked Chimichangas - Recipe

theyancyhouse.com

Create delicious Baked Chimichangas with meatball subs in a creamy casserole. Perfect for meal prep and packed with flavor!

View Original

Share this recipe:

Ingredients

  • 1/4 Cup Bread Crumbs
  • Seasoned 3 Tbsp Parmesan Cheese
  • 2 lbs Ground Beef
  • 1 Loaf Italian Bread Cut into 1/2 inch pieces
  • 8 oz Cream Cheese Softened - Room temperature is best.
  • 1/2 Cup Mayo
  • 1 tsp Italian Seasoning
  • Pepper
  • 2 Cups Mozzarella
  • 1 Jar (28oz) Spaghetti Sauce Prego
  • 1 Cup Water
  • 2 Cloves Garlic Minced

More Like This