Crimini Mushroom Sun-Dried Tomato Gnocchi | Mushroom Recipes
Made with umami-rich mushrooms and sun-dried tomatoes, this gnocchi recipe is a delicious and quick weeknight dinner.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.mushroomcouncil.com.
Ingredients
- 1 tablespoon olive oil
- 5 ounces crimini mushrooms (about 6 medium sized mushrooms), sliced
- 1/2 package potato gnocchi (this is equal to 2 servings or 1 1/2 cups)
- 1/4 cup jarred sun-dried tomatoes (packed in oil)
- 1 package (5 ounces) fresh baby spinach
- 1 cup low-sodium white cannellini beans
- Salt
- pepper
- Parmesan or pecorino Romano cheese
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Mushroom Sauce with Crispy Gnocchi Recipe
myfoodbook.com.au
Creamy Mushroom Gnocchi Recipe
myfoodbook.com.au
Creamy Mushroom Gnocchi
cooklist.com
Gnocchi with Creamy Mushroom Sauce
coolinarco.com
Creamy Mushroom Gnocchi
eurospar.ie
Gnocchi & Mushrooms
guidingstars.com
Recipe Gnocchi with Tomato and Mushrooms
therecipesclub.com
The Perfect Mushrooms with Sun-Dried Tomatoes Recipe Everyone Loves
thatsmyhome.com