Cod Ceviche
Cod cerviche is wildly delicious and easy to make with tangy citrus juices, shallots, onions, and fresh cilantro.
Ingredients
- Fish 200 g cod
- Ceviche Marinade Zest and juice from 1 lemon
- Zest and juice from 1 lime
- 60 g spring onion
- 5 g coriander
- Zest and juice from 2 oranges
- ½ chopped orange
- 100 g finely chopped shallots
- 10 g Maldon sea salt
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