Cinnamon Raisin Bagels with Quinoa Flour
These baked cinnamon raisin bagels are dense, lightly sweet, and wholesome since they contain quinoa and whole wheat flour. Save the recipe and enjoy them today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.herbazest.com.
Cooking tools:
- Pastry brush
- Bread knife
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Whisk
- Spoon
- Cutting board
Ingredients
- 1/2 cup of HerbaZest Red Quinoa Flour
- 1/2 cup of whole-wheat flour
- 1 cup of all-purpose flour
- 2 teaspoons of ground cinnamon
- 2/3 cups of raisin
- 4 teaspoons of baking powder
- 1 3/4 cups of greek yogurt
- 1 tablespoon of brown sugar
- 1 chicken egg
- 1 teaspoon of vanilla extract
- Salt (a pinch)
More Like This
Cinnamon Raisin Bagels | The Leaf
leaf.nutrisystem.com
Cinnamon Raisin Bread
besthealthmag.ca
Cinnamon Raisin Bagels
redstaryeast.com
Cinnamon and Raisin Bagels
recipecloudapp.com
Healthy Paleo Cinnamon Raisin Bagels
paleoglutenfree.com
Apple Cinnamon Bagels with Amaranth Flour
herbazest.com
Gluten-Free Buckwheat Cinnamon Raisin Bagels
nourishingmeals.com
Cinnamon-Raisin Bagels
rouxbe.com