Slow Cooked Leg Of Lamb
Slow Cooked Leg Of Lamb includes 2 1/2 - 3kg leg of lamb, 1 tin cherry tomatoes, 3/4 cup red wine, 3 sprigs rosemary, 1 head garlic, top removed, 1/2 cup caramelised onion, Sweet chilli sauce, Olive...
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Cooking tools:
- Dutch oven
- Aluminum foil
- Oven
- Pastry brush
- Garlic press
- Stove
- Whisk
- Spoon
Ingredients
- 2 1/2 - 3kg leg of lamb
- 1 tin cherry tomatoes
- 3/4 cup red wine
- 3 sprigs rosemary
- 1 head garlic, top removed
- 1/2 cup caramelised onion
- Sweet chilli sauce
- Olive oil
- Plain flour
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