Edamame Dumplings (Vegan) Recipe | Samsung Food App

Edamame Dumplings (Vegan) Recipe | Samsung Food App

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These edamame dumplings are soft, crispy, pan-fried and steamed to perfection with Asian-inspired filling with creamy miso edamame and hints of garlic and ginger.

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Ingredients

  • 2 cups shelled frozen edamame (defrosted )
  • 24 dumpling wrappers
  • 1 tbsp tahini
  • 2 cloves minced garlic
  • 2 tsp minced ginger
  • 2 tsp miso paste (white or red )
  • 1/2 cup matchstick carrots
  • 1 tbsp sesame oil
  • 1 tbsp soy sauce (plus more for cooking in pan )
  • 1/4 cup soy sauce
  • 2 tsp rice vinegar
  • 1 tsp chili oil
  • 1/2 tsp sugar
  • sprinkle of diced green onion ((optional))

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