ALMOND LEMON BISCOTTI - Supreme Flour
Almond Lemon Biscotti - Perfect with strong coffee, made with Supreme Cake Wheat Flour. Enjoy a delicious treat in just 3 hours!
Ingredients
- 500 ml SUPREME Cake Wheat Flour
- 250 ml Castor sugar
- 5 ml Baking powder
- Pinch of salt
- 2 Large eggs
- 40g Butter
- 5 ml Vanilla essence
- Grated rind of 2 lemons
- 100 g Roasted almonds, chopped
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