Chicken with Corn Cream Sauce | Sonoma-Cutrer Vineyards
Enjoy our responsibly crafted wines and experience the flavors of Sonoma-Cutrer. 🍷-aged-160
Ingredients
- 6 slices center cut bacon
- 1½ lb boneless, skinless chicken thighs
- ½ tsp salt
- ½ tsp pepper
- 4 ears corn, shucked
- 3 cloves garlic, minced
- 3 Tbsp chopped fresh thyme, divided
- 2 Tbsp olive oil
- ½ cup dry white wine
- ¾ cup heavy cream
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