Passover Cholent - Kosher Everyday
This is the perfect recipe for your Passover Shabbat meal. No kitniyot in this recipe, and you can adapt it according to your taste preferences too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at koshereveryday.com.
Ingredients
- 2 large onions, quartered
- 1 1/2 pounds cholent meat
- 5-6 large potatoes, peeled and halved
- 1 pound kosher for Passover kishke (you can add a second if you like)
- 1/2 cup ketchup
- 3 tablespoons onion soup mix
- oil or non-stick vegetable spray
- boiling water
- 4 large eggs
- 1/4 cup oil
- 1/4 cup water
- 1 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup matzoh meal
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