The Ultimate Cholent - Kosher.com
Prepare the Cholent - Pour oil to thinly cover base of crockpot. Turn on high. Dice onion and add with a sprinkle of salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 1 onion, diced
- oil
- 5 cloves garlic
- 1 pound flanken (or shin beef)
- 2 large sweet potatoes
- 5 regular potatoes
- cup white beans, kidney beans, butter beans and chickpeas
- pearl barley
- 1 small tub tomato paste
- 1 tablespoon mustard
- soy sauce
- beer
- salt
- granulated garlic
- Moroccan paprika in oil
- onion powder
- cumin
- chili flakes
- black pepper
- a couple of sausages
- thick chunk of kugel or 1 cup of cooked rice wrapped in baking paper
- kishke
- butternut squash
- 2 carrots
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