Spaghetti With Small Meatballs Recipe - Food.com

Ingredients

• 1 lb ground veal or 1 lb beef
• 1/8 cup Italian breadcrumbs
• 1/2 teaspoon salt
• 1 pinch pepper
• 1/2 teaspoon garlic powder
• 1/4 teaspoon nutmeg
• 1/4 teaspoon chili powder
• 1/4 cup olive oil
• 1 onion, finely chopped
• 1 garlic clove, finely chopped
• 2 cups tomatoes, peeled and finely chopped (I use canned tomatoes)
• 3/4 cup chicken stock
• 1/4 cup red wine
• 2 tablespoons tomato paste
• salt & pepper, to taste
• 1 lb spaghetti, cooked and drained
• 4 ounces parmesan cheese, grated
• oil