Italian Sausage & Chianti Tomato Pasta - National Turkey Federation

Ingredients

• 3 tbsp extra virgin olive oil
• 2 large onions, finely chopped
• 1/3 c uncooked turkey bacon, roughly chopped
• 3 lbs sweet Italian turkey sausage, cut into 1" pieces
• 2 c Chianti red wine
• 4 lbs canned diced tomatoes, with juices
• 8 large garlic cloves, minced
• 1 tsp dried parsley
• 1 tsp dried thyme leaves
• To Taste freshly ground black pepper
• 1/3 c unsalted butter
• 1/3 c all-purpose flour
• 4 c warm whole milk
• To taste kosher salt and freshly ground black pepper
• 1/4 tsp freshly ground nutmeg
• 2 lbs dried rigatoni
• 1 lb shredded fresh mozzarella