Saffron and Herb Meatballs with Pomegranate Glaze

Ingredients

• 1 lb ground beef
• 1/4 cup breadcrumbs
• 1/4 cup minced onion
• 2 cloves garlic, minced
• 1/4 cup chopped fresh parsley
• 1/4 cup chopped fresh mint
• 1/2 tsp ground cumin
• 1/2 tsp ground coriander
• Pinch of saffron threads
• Salt and pepper to taste
• 1/4 cup pomegranate molasses
• 1 tbsp honey
• 1 tbsp olive oil