Cook the Perfect Tomahawk Steak with Chimichurri | HG Walter Ltd
Cook the perfect tomahawk steak on the BBQ. Serve with our best chimichurri recipe.
Ingredients
- 1 tomahawk steak
- 50g melted butter
- 25g picked flat leaf parsley
- 25g of coriander
- 25g picked oregano
- 6 large red chillies
- 2 cloves peeled garlic
- 60g olive oil
- 20g red wine vinegar
- 10g cracked black pepper
- Sea salt to taste
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