Wild Boar Stew | Home Pressure Cooking

Ingredients

• 2 lbs Wild Boar (cut into chunks)
• 2 tbsp Olive Oil
• 1 large Onion (chopped)
• 3 cloves Garlic (minced)
• 2 cups Carrots (sliced)
• 2 cups Potatoes (diced)
• 4 cups Beef Broth
• 1 cup Red Wine
• 2 tbsp Tomato Paste
• 2 tsp Thyme (dried)
• 2 tsp Rosemary (dried)
• to taste Salt
• to taste Black Pepper