Chocolate Raspberry Cream Pie | Canadian Goodness
An exquisite indulgence that's simple and quick to prepare.
Ingredients
- 1 1/2 cups (375 mL) Milk
- 1/4 cup (60 mL) sugar
- 1/4 cup (60 mL) cocoa powder
- 2 tbsp (30 mL) cornstarch
- 1 egg
- 1 cup (250 mL) semisweet chocolate chips
- 1 tsp (5 mL) vanilla extract
- 3/4 cup (180 mL) 35 % cream whipped
- 1 9-inch (23 cm) prebaked deep-dish pie shell
- 1 1/2 cups (375 mL) fresh raspberries
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