Ribeye Steak with Grilled Beets, Radicchio, and Spring Onions - Kosher.com

Ribeye Steak with Grilled Beets, Radicchio, and Spring Onions - Kosher.com

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Since day one the wood fire grill has been a quintessential part of the Tierra Sur identity. This summer-inspired dish will use the grill to highli

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Ingredients

  • 3 medium cleaned red beets, raw
  • Kedem Red Wine Vinegar
  • vegetable oil
  • salt
  • 2 large spring onions
  • 2 tablespoons agave syrup
  • 2 tablespoons rice wine vinegar
  • 3 tablespoons Bartenura Extra-Virgin Olive Oil
  • 1 teaspoon salt
  • 1 Treviso radicchio
  • Cherry Wine Sauce
  • 1 tablespoon oil
  • 1 large ribeye steak
  • ground fennel
  • pepper
  • additional rosemary
  • Tuscanini Sea Salt
  • 1/2 cup diced shallots
  • 1 cup sliced cherries
  • 1 tablespoon minced garlic
  • 1 tablespoon chopped rosemary
  • 1/4 cup cognac
  • 2 cups Alfasi Cabernet Sauvignon or other dry red wine
  • 2 cups beef stock

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