Ribeye Steak Lasagna w/ Fire Roasted Vegetables Recipe : BBQGuys

Ingredients

• 1 ribeye steak
• 1 eggplant
• 1 red bell pepper
• 1 orange bell pepper
• 6 portobello mushrooms
• 1 purple onion
• 4 carrots
• 2 zucchini
• 1 stick unsalted butter
• 1/4 cup olive oil
• 4 cloves garlic paste
• 1 cup of Ingredient
• 1.5 lbs fresh diced mozzarella
• 2 cups fresh grated Parmesan
• 2 cups alfredo sauce
• 1 tsp corn starch
• 7 cups marinara sauce
• 25-30 each no-boil lasagna noodles
• 1 stick unsalted butter, diced
• 1 cup heavy whipping cream
• 1/8 tsp cayenne pepper
• 1 pinch black pepper
• 1/2 tsp coarse salt
• 2 Tbsp fresh chopped basil leaves
• 1 pinch grated nutmeg
• 1 cup fresh grated parmesan cheese
• 1/4 cup extra virgin olive oil
• 1 yellow onion, finely diced
• 1/2 red bell pepper, finely diced
• 1 celery stalk, finely diced
• 2 carrots, finely diced
• 3 cloves garlic paste
• 2 Tbsp tomato paste
• 1 Tbsp brown sugar
• 1 oz red wine
• 4 cans crush tomatoes (28 oz. cans)
• 3 Tbsp dried basil
• 1/4 tsp thyme
• 2 tsp dried rosemary (not powder)
• 2.5 tsp kosher salt
• 1 Tbsp dried oregano
• 1 tsp black pepper
• 1/4 tsp cayenne pepper
• 1 tsp dried crushed marjoram