Grilled Mushrooms Dressed with Grated Japanese White | Happy Recipe
Enjoy the mushrooms of the season. Grill slowly and season with soy sauce for refreshing taste.
Ingredients
- 4 pcs Shiitake mushrooms
- 3 pcs Oyster mushrooms
- 4 flowers (remove the stems) Edible chrisanthemum
- a pinch / a dash Salt
- Vinegar
- 100g Japanese white radish(grated)
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